Rice has always been the staple food in Filipino cuisine, but until recently, plain and fried were the only varieties we knew. It was only a few years ago that we started playing around with rice recipes such as java, garlic, chili, and Chinese. But what seems to be a hit among Filipinos is rice toppings, wherein meat and vegetable dishes are served on top of a box of rice. It's the same old Filipino food, but packed in a light, convenient way.

 

Looking for fast, tasty and affordable meals on the go? Red Bowl food cart franchise offers a wide variety of selections from Chicken, Pork, Beef on top of steamed rice with egg and mixed veggies. Grab this foodcart franchise for only P 25,000!!!



All-In. Ready To Operate. No Royalty Fee. No Hidden Charges. No Quota.
Price may vary without prior notice.